Introduction

Food issues
In this theme we address the issue of food.
With popular cooking programmes on our TV screens all the time, everyone is, or can be a chef.
We take photos of food and post daily on social media for our friends to check out our breakfast.
We have enough food, we actually have more than enough food, I mean, how often do you actually eat up everything in the fridge?
But it wasn’t always like that and for many people in the world, it still isn’t a land of plenty.

What are we going to do?
This theme looks at some of these 21st century food issues. We look at some facts. There are 9 billion people on the planet and by 2050 that number will have risen to 11 billion. On the one hand, this begs the question how can our planet feed everyone? On the other hand, we all know we throw food away.
So, what can be done to solve this problem?

So let’s begin!

Have fun!